Filtros : "Beef Magazine" Limpar


  • Source: Beef Magazine. Unidade: FZEA

    Subjects: CARNES E DERIVADOS (QUALIDADE), COLESTEROL (REDUÇÃO), ANTIOXIDANTES, SELÊNIO, VITAMINA E

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    • ABNT

      ZANETTI, Marcus Antônio. Selenium is key ingredient in producing healthier meat for humans, Brazilian study finds. Beef Magazine. Minneapolis, MN: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. Disponível em: http://beefmagazine.com/selenium-key-ingredient-producing-healthier-meat-humans-brazilian-study-finds. Acesso em: 01 maio 2024. , 2014
    • APA

      Zanetti, M. A. (2014). Selenium is key ingredient in producing healthier meat for humans, Brazilian study finds. Beef Magazine. Minneapolis, MN: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. Recuperado de http://beefmagazine.com/selenium-key-ingredient-producing-healthier-meat-humans-brazilian-study-finds
    • NLM

      Zanetti MA. Selenium is key ingredient in producing healthier meat for humans, Brazilian study finds [Internet]. Beef Magazine. 2014 ;[citado 2024 maio 01 ] Available from: http://beefmagazine.com/selenium-key-ingredient-producing-healthier-meat-humans-brazilian-study-finds
    • Vancouver

      Zanetti MA. Selenium is key ingredient in producing healthier meat for humans, Brazilian study finds [Internet]. Beef Magazine. 2014 ;[citado 2024 maio 01 ] Available from: http://beefmagazine.com/selenium-key-ingredient-producing-healthier-meat-humans-brazilian-study-finds

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